NOTES OF SEPTEMBER
15, 2014 RYE PLANNING BOARD SITE WALK
Rye
Farm, 561 South Rd.
Final Revision B – Provided by
the Rye Civic League
Present
from the Planning Board: Phil Winslow,
Jeff Quinn, Jerry Gittlein, Priscilla Jenness, Mel Low.
Present
from the Conservation Commission:
Chairman Sally King, Jaci Grote, Jim Raynes.
Present
from the Rye Water District: Ken Aspen,
Superintendent, Tom Clifford and Ralph Hickson, Commissioners.
Present
from the applicant: Developer Don Cook, John Chagnon and Joe Muleddy, Ambit
Engineering and Jim Gove, Gove Environmental Services, Inc.
Abutters
and homeowners living within the Aquifer and Wellhead Protection District
present: Pat and Tim Losik, Lois Taylor,
Kathleen Casey, Jane Ireland, Deb Dallero, Mary Dallero, Bud Berrett, Carol
Mennard, Zack Malpass, Patrick Merrill, Doran Morford and two others.
Also
present: Peter Crawford, Sylvia and
Cornelius Moynahan.
Editor’s
note: For ease in finding particular
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Call to order and explanation by Rye Water District
representatives (0:00 elapsed)
Kim Reed noted date
and location of site walk.
(00:07
elapsed)
Phil Winslow: Could I have
everyone's attention please...I’d like to call this meeting to order.
This is a meeting on a Major Subdivision by Applicant DD Cook Builders of
Greenland, NH for property owned by Bonnie M. Eggleston Revocable Living Trust, located at 561 South Road, tax map 4, lot 14, to
subdivide into 5 lots, construct a 590 foot town road to access the lots, the
existing dwelling on lot 1 and the other 4 lots to be buildable lots, the
property is in the Single Residence and Aquifer and Wellhead Protection
District, case 18-2014.
As part of the
meeting we'd like to assign Jeff Quinn as a member, he is an alternate, in
place of Ray Tweedie who is not here. And with that, Mr.
Cook, if you could take us on a tour…
Don Cook: Sure.
Phil Winslow: One thing....following the tour or maybe
first, lets ask the Rye Water District to show us a map because I asked them to
be here to give everybody some sense as to where the water is in regards to the
wellhead.
(01:20 elapsed)
Ken Aspen: I'm Ken Aspen
and I've asked our engineering firm, Wright and Pierce, and what they ended up
doing was superimposing the proposed subdivision in relation to where our wells
are...these are the deep driven bed rock wells, and you'll note that there is a
scale down here on the lower right hand (right here/map) that indicates this
distance here equals 400 feet, and sanitary radius of these wells is 400 feet.
OK...and you can imagine that...so this is the closest one...
(?)…Is this the back edge of this property?
Ken Aspen: Correct, right
here and these, like I said in the meeting, the other meeting, that these are
deep driven bedrock wells and there really isn’t a very easy way to detect
where the water is coming from in a deep bedrock well. A
gravel packed well: yes….deep driven bedrock wells: no. Both of these
deep driven bedrock wells were developed years ago with Cedar Run being the newest
which is the closest. Both bedrock wells are 525' deep and that’s down
through the fractures and the well pumps are set at: one is at 145' and the other one is at 165'.
165' here...
(?) Is that gallons per minute or what?
Ken Aspen: No, that's where
the pump is set...that's where the intake for the pump is. And these are some
of the best yielding bedrock wells in the Seacoast area. The Cedar Run
Well is rated for 340 gallons a minute and the Bailey Brook well is 325.
That's saying...
Don Cook: Can I point out
one thing while you put that great map there?
Ken Aspen: Certainly.
(03:14 elapsed)
Don Cook: Just for the
record, this is all the back land that we don't plan to touch. The only part of
the development if we did it, would be back into here...right now we're not
proposing even that, that would be later on...if we decide to do an RCD, but
absolutely beyond that… this here diagonal on here…we are not anywhere near
that ...that almost doubles the distance that we are from the well.
(?) What’s the date of that photo?
Ken Aspen: Approximately
2012.
Jeff Quinn: What’s the
approximate distance from the wellhead to the edge of the property?
Ken Aspen: If you had to
scale, I didn’t take a scale to it...here is the scale right here...
Jeff Quinn: 1000 feet?
Ken Aspen:
Guess-estimating...yeah...looks like 1000 feet, possibly, maybe a little
less give or take.
Don Cook: So way more than
Marjorie Way was to the well.
Ken Aspen: Yes, but
different type of well, Mr. Cook.
Don Cook: OK, Mr. Aspen.
Phil Winslow: OK, any other
questions to Ken Aspen...(and Phil Winslow thanks Ken
Aspen).
Developer Don Cook leads the site walk through the area to be
developed (04:27 elapsed)
Don Cook: Start over
here...this is centerline of the road so we will walk right down where the road
will be and I can sort of show you the layout of the lots. You might want
to have the Board members kind of see, be around as I point this out, Phil...what is the best way? (Phil agrees)… I mean, everyone is
obviously welcome to look at it but, the Board members,
in particular, I want to have them see.
Phil Winslow: We’re all
set.
(05:08 elapsed)
Don Cook: So, the road
will...essentially that cherry tree is pretty much the center of the line,
there is a mailbox on the other side.. that...you
can’t see it but we can go out and look at that, we’ll go out in the road but I didn’t want to
walk out there right now with all these people...when we return I’d like to go
out there so you could see the lines of site and the potential drainage on
there. And I know you must have something to say so we can do that then.
Kathleen Casey: OK.
Don Cook: So the road comes
in straight right through these stakes and goes through this point right there,
it’s straight and parallel with the property line over here, we’re not going to
touch any of that vegetation, that was the abutter's concern and were also
going to add additional trees along this tree line to buffer the
Puglisi’s.
(?) What kind of trees?
Don Cook: Evergreens, you
know most of these are leaf bearing.. so they asked for (evergreens).
Jeff Quinn: What is the
distance from the center point to the edge of your excavation?
Don Cook: Normally, we have
a 50' right of way, this is 70' for this first
straight part.
John Chagnon: No, the road
would be 13' plus 2’ ...15 feet
Don Cook: 45 feet, 46 feet.
Jeff Quinn: Yes.
Don Cook: The centerline
right?
John Chagnon: Did you want
to know to the property line or to the excavation?
Jeff Quinn: To the
excavation, what you’re going to disturb.
John Chagnon: Yes, 15 feet.
Don Cook: Oh yes,
yeah...’cause normally the road is in a 50' and we moved it over an extra 20'
so we shouldn't have to touch that first 20'. So, kind of coming out this
way...if you come on out.
Kim Reed: Are we walking the
centerline?
Don Cook: Yes.
(06:54 elapsed)
Don Cook: You can see from
the plan that the road comes in straight and I've driven a stake here right
where it takes a turn and then its going to head
pretty much at that angle of that orange stake right there. That orange stake
is in the middle of the road, is not the end of the road. The cul-de-sac
more or less is halfway into the tall trees on the left and probably about
halfway into the shorter trees on the right. So as far as the way the lots
are divided it's just total coincidence that, this, Bonnie's been mowing it
right there...that is pretty much the lot line, very, very close, between Lot 1
and Lot 2 of where it's cut, in fact that tree is almost smack dab on the
property line right there. You can see on the plan where the tree line is
right here so that between the lots 2 and 3...splits roughly a little ways this
way of the orange stake and a little bit into the woods, so more or less, the
edge of the smaller trees right there make up the common line between 3 and
2.
Phil Winslow: Where is 4?
Jim Raynes: Lot 1 is the
Farm?
Don Cook: Pardon me, sir.
Jim Raynes: Lot 1 is the
Farm?
Don Cook: Yes, yah…
yah...they're all…
Phil Winslow: Excuse me,
just for the purposes of keeping records...when you ask a question, just state
your name, if you would please, and your address so we
can get it on record.
Jim Raynes: Jim Raynes.
Don Cook: So recognized.
Don Cook: So the
farmhouse...yeah, I left that one off...so the farmhouse goes from basically all
everything over there where the grass is cut short. and
then Lot 4 goes right along these bushes right through here, in fact Mr. Epperson’s, I think his corner is right where
that little spruce tree is right there. And the property line continues through
the trees and it continues quite a ways, right here on the plan you can see
where the tree line is which is really about halfway across the buildable area.
(inaudible) and my plan would be to put the house, as much as I can toward that
side, so we can save as many trees to keep the buffer so we’re trying not to
cut any trees that do not need to be cut to try to maintain the buffers that
are there.
Jane Ireland: Jane Ireland,
310 West Road… abutter, right here, on Lot 4…
Don Cook: Where that garage
is?
Jane Ireland: No, that's
Mr. Jennings....I live in the next one down and the large trees are in
here. There is this issue about this
stone wall which I know has been moved about 60 years ago, I think, probably
used to be here (indicates location). I don’t know how much of those trees are
affected in this lot.
Don Cook: When we walk down through there I will show you
what I'm doing.
Jane Ireland:
Good...because I'm really concerned about making sure those trees
mature, a nice stand of trees and we and the people before us have all cared
for them.
Don Cook: I respect that, I
respect that and I’m going to do everything I can and I’ll come and we can
discuss that in more detail. So…
Jane Ireland: Thank you.
Don Cook: So, Lot 4 here,
let's see...this point is right here...so this must be the beginning of it and
it goes right along so the edge of the property line is pretty much where the
hole is in the woods, where the woods road goes in, so this is pretty much the
property line running from here to that opening (Lot 4) and going back in that
direction.
(10:04 elapsed)
Phil Winslow: What do you
have for acreage on Lot 4?
Don Cook: Ahh... Joe
(inaudible)... right here Lot 4, 1.6, .56 or .66...all roughly an acre and a
half except for Lot 5. OK...we can head right down and I'll keep walking to the
back of the property. On Lot 3, those tall trees make up the back lot line
...in fact, the Losiks who are here...that is our common property line...the
tall trees that go all the way back...so Lot 3 is pretty much encircled by tall
trees in the back.
Joe Mulledy: We all walk…
toward the matted down grass over here…
Jeff Quinn: (inaudible)
about test pits.
Don Cook: Mainly just…test
pits…yellow one marks out the buffer, I can show the wetlands buffer.
(11:23 elapsed)
Don Cook: In the middle of
those trees, those tall trees is where that wetlands if you look on Lot 3,
there is a section of wetlands...we can walk back through there...it’s a heck
of walk, weeds and everything up to here, but I'll walk through with anybody
that wants to go but I'll do that on the way back so if you want to take the
easier route you can come back this way and anyone who wants to walk the
perimeter I'll do that as needed...that would be this property line right here
and right here which is again is the tall trees that encircle that area and the
wetlands are all flagged down here.
There is a little bit of wetland in the back of 3.
Patricia Losik: So have you
marked out the tear drop...the edge of the teardrop is where? The cul-de-sac…
Don Cook: Pretty much right
here...the grade stake is right about here. The question is where is the cul-de-sac. It
pretty much starts at the orange stake and its halfway
into the shorter trees and halfway into the taller trees. You can see
where the woods road...we're going down is pretty much the left side as well
going down the road.
Patricia Losik: So where is
this point over here... have you marked that, so we can see it?
Don Cook: You're right in
the middle of, I mean it’s roughly ...if you took that blue stake, I mean the
blue flag...that's roughly the other side of that...give or take maybe 5'.
I can show you where the center is when we come back up, we had to do a
pit test in the center of the circle to determine the drainage and you can see
that when we come back.
Kim Reed: Ms. Losik, was
that you talking?
Patricia Losik: Yes.
Don Cook: The blue flags that you see are where we did pit
tests...different parts of the property. This is where the poison ivy starts
(inaudible).
(13:27 elapsed)
Don Cook: So this stone
wall, I'll hold the plan up...this stone wall is right here on Lot 4, the
property line comes down around through there and is pretty much up to the
fence, to my knowledge, I don't know exactly where it is, I know there's some
stakes there but pretty much the fence right there.
Kim Reed: Is the stone wall
going to be staying?
Don Cook: There will be no
reason to take any...well, maybe…no...there should be
no reason to take any of these stone walls.
Kim Reed: Is that a
boundary marker?
Don Cook: No... there’s several stone walls that are just there, that are
out in the middle.
Kim Reed: Could they
be...could they stay if need be?
Don Cook: I don't
think...let me see...this wall could stay because its essentially the side of
the road, so the edge of the cul-de-sac would be on this stone wall to your
right, but the one to your left can stay.
Kim Reed: I just know a
board member in the past has wanted stone walls to stay.
(14:25 elapsed)
Don Cook: Yes, that's
right...here is the woods road and it’s cutting right into the edge of the
cul-de-sac right there.
Jeff Quinn: Asks about
location on the map.
Don Cook: We're right there
on that corner... corner of this stone wall and that stone wall ...this is
where we are right here. So pretty much the beginning of the
cul-de-sac loop. OK...stop me if you want to ask any questions.
(inaudible)
Don Cook: No. no… the
wetlands are way in the back, I'm going to walk through on the way back but not
going to drag these people through there. To your right hand side, right
here, there's an orange flag, you can see where we dug the pit test, that is the center of the cul-de-sac. That was done as
a pit test to see what the ability of the soil to absorb the water that would
drain into the center of the…
Phil Winslow: This is not
wetlands back here?
(15:28 elapsed)
Don Cook: No the wetlands
on Lot 3 are way back here so it’s, if you come down here....the
wetlands....are where the tall trees are way in the back so we would keep all
the building up to the front, away from that wetlands.
Priscilla Jenness: Don, if
you say you are going to drain into the center of the cul-de-sac...is that a
rain garden there?
Don Cook: I’ll let Joe
Muleddy...
Don Cook: Yes, the rain
garden...Mrs. Jenness.
Don Cook: A rain garden in
the center.
Don Cook: I haven't seen
any poison ivy in this section until you get down to the back. The stone
wall ...there is a stone wall on the left all the way back as far as the
property that we're gonna walk today unless you want to walk way back.
Phil Winslow: Does the
elevation drop off as we go further?
Don Cook: Yeah, the
wetlands that we're gonna cross, everything is…sort of pitches here, I'll show
you when we get to that point...where...right now this is all upland in through
here. I put yellow flags, you asked for the buffer...there is one right
there...that is the beginning of the 75' buffer...the wetlands itself were
marked with orange flags. The first one if you can see it over there,
right along the stone wall, is the beginning of the wet and it goes down in
this direction...let’s see…a little off of that...that’s the beginning of this
wet right here so we've marked out with yellow flags because there is already
blue flags for pit tests and orange flags for other things so I did try to pick
a color that didn't…
(17:11 elapsed)
Phil Winslow: Is that where
the buffer begins...or is that where the wetlands begin?
Don Cook: The buffer is the
yellow, the pink which started right in the there...you can see way back...that's
the beginning of the wet...it's more obvious when you come down here as we get
closer to...
Priscilla Jenness: So how
far have we dropped from the road, how many feet lower are we than the road?
Don Cook: I don’t have the
topo on this one Mrs. Jenness, but I can...
Priscilla Jenness: It looks
to me… about 10' to me when I was looking at the larger…
Don Cook: Joe could tell
from the complete set.
Priscilla Jenness: It looks
like it went from about 85' to 75’.
Kim Reed: Could you wait
until you give the answer before you continue moving on?
Don Cook: Sure...I've got
all night...'til dark anyway.
Priscilla Jenness: Yes…from
where we came in here to where we are now, which is about here...
Joe Mulledy: Up here it's
85', elevation 85' so about 75'….to about the top of the cul-de-sac is about
79'...and then down here we're at about 72'/73'.
Priscilla Jenness: I
figured around 74’ where I was looking at the time....thank you.
Don Cook: Good eye.
(18:18 elapsed)
Jim Raynes: John, coming
across the field back there...there is an awful lot of wetland grass/grasses
that is... what's going to happen in the field?
John Chagnon: So there are
two questions there...you can ask Jim Gove about the wetlands grasses and as
far as the field goes, the stakes were the center line of the road and then the
people would just be building on the lots.
Sally King: I think he was
wondering about fill...
Jim Raynes: Fill, or
whatever you know, it used to be a farmer’s ditch across the center of that
field up by (points)…
John Chagnon: The road is
pretty close to grade so there's not a lot of fill until you get to the
cul-de-sac, a little fill, as you cross the field, the
road is going to be pretty close to the grade of the field.
Jim Raynes: You’re not
adding a lot of fill?
John Chagnon: No, it’s
really close…we're not.
Jaci Grote: You mean up
there?
Jim Raynes: In the middle
of the field there is a lot of sea grass, wetlands grasses.
Jim Gove: Well, it’s
interesting Jim…ah…the situation is that the seasonal high water table there is
over 30" down and…ah…the only reason I can think of is that it's there
either it’s been brought in because of seed migration in but because it’s
been an open field and perhaps it came in there because it was tilled at one
point and left open....but the actual seasonal high water table is over 30”
down in the field and its all loamy sand and sand so its pretty well drained.
Phil Winslow: Sorry sir,
could you state your name?
Jim Gove: I'm Jim Gove,
Gove Environmental Services...we did the wetland’s delineation and also the
test pits out here.
Phil Winslow: Thank you.
The site walk continues beyond the
cul-de-sac (20:11 elapsed)
Don Cook: OK, this stone
wall right there on the right doesn't really mean anything, it's another one of
those that is just sort of here and I'm not really sure it's a stone wall or
just rocks that were piled up when the clearing to our right was there. Just
beyond that, that is the corner right here... the back... no, not true...I
gotta get my bearings… no that is that stone
wall...there is another one…
Phil Winslow: So are we
outside the cul-de-sac now?
Don Cook: Yeah...we are way
beyond that...that stone wall is the corner, right here, of the Losik property
right there, this point right here doesn't seem to be marked onto here...it
wasn’t on the old plan as well...but I do know that's the property line that's
coming in on the right hand side.
Carol Mennard: Carol
Mennard, 495 South Road...Where is the end of this?
Don Cook: I believe we are
right there at the end of the cul-de-sac right here, the far end, because that
stone wall, I’m very sure is what's going off in that direction right there…so
we’re coming up here and I would put it right in this area.
Carol Mennard: So what
would be the elevation at the high point right here? Oh no…that's the low
point, is this the high point, the berm, of the cul-de-sac...that would be the
berm?
Joe Mulledy: Yeah, we're
about 78.5' around the edge of it.
Carol Mennard: And, what is
the ground level?
Joe Mulledy: Ah...the
ground is about 75’.
Carol Mennard: Right now
it's 75’, where we're standing.
Joe Mulledy: Right there,
that's where we're standing?
Patricia Losik: At that
corner it’s 75’?
Joe Mulledy: It's 75 around
there (points to corner).
Patrick Merrill: And what's
the elevation of the field?
Joe Mulledy: The field
varies.
Don Cook: When you first
enter from the field?
Patrick Merrill: Well,
there was just a mention of…
Phil Winslow: Excuse me
sir, could you state your name?
Patrick Merrill: 494
Central Road...there was mention made of some marshland grasses or whatever in
the field and at that time, I believe, Mr. Gove said the seasonal high water
was 30" below the grade we walked through and I'm just trying to get a
reference to what natural grade is in the field and if road is, and if proposed
elevation of the road is going to be roughly the same as natural existing
grade, what is natural existing grade, first off? Of the field?
Joe Mulledy: It dips off
pretty quickly as you get toward the cul-de-sac, but it’s in the range of
between 75’ and, I'm sorry 77’ and... 79’.
Patrick Merrill: No, I mean
back in the field.
Joe Mulledy: Oh further
back?
Patrick Merrill: Range of
sight... my eyes… I’m 6'4”...so 30” below 85', we’ll
give it four feet... four feet below 85 would be what.
Joe Mulledy: 81’.
Patrick Merrill: And, where
are we out here?
Joe Muleddy: The existing
grade is about 75’.
Patrick Merrill: So, that
is 81’ minus 75’... so we are 6' below the seasonal high water mark right?
Don Cook: No, it doesn't
work that way.
Jim Gove: Might I address?
Phil Winslow: Please…
(23:41 elapsed)
Jim Gove: Jim Gove, Gove
Environmental Services...what happens is, the seasonal high water table
actually runs parallel with the grade, especially if you don't have any
restrictive layers that are making it come to the surface. And so, in essence, what happens here is
that, as the grade continues down, it runs parallel to the grade, however, we
do, I believe, at some point, with depth, and I didn't find it..... in the test
pits, but I think, at depth, at some point, we do happen to have some clay down
here and what we found as far as test pits in this area is that we actually had
a seasonal high water table in the vicinity of 18" rather than the
30" and 36"...actually it ranged between 36" in the field to
29" in the field... but, in essence, what happens is the water table, the
estimated seasonal high water table, runs pretty much with the grade as a
parallel until it runs into something that causes it to come to the surface,
and right down here we'll see a point where it comes to the surface.
Carol Mennard: Can I make a
comment...Carol Mennard, 495 South Road, just for clarification....I thought at
the meeting, the Planning Board meeting, there was discussion of punching
through the clay at the center of the rain garden....that there would be 2 feet
of excavation and it would be punched through that clay layer…but you just said
you didn't find it in the test pit so now I am confused.
Jim Gove: I didn't find
it…any clay in the test pits.
Joe Muleddy: One test pit
that we did find, we
had restrictive clay layer.
Jaci Grote: So you did
different test pits?
Joe Muleddy: Yes, we did.
Don Cook: That was to the
road…
Jim Gove: OK, good.
Don Cook: On the right hand
of the stone wall is property line...going onto the back section now here...and
it just follows straight down to the pond.
Phil Winslow: Don, where is
that again?
Don Cook: We’re just about
crossing the match line now...the stone wall runs all the way down and there's
a jog and this is where the pond is and I've actually opened up a path...if
anyone wants to see the pond.
Phil Winslow: A beautiful
piece of property.
Don Cook: Yeah, very
nice, I get out here by myself and it's
crazy quiet...so these yellow flags right here are the wetlands buffers.
Kim Reed: Don, when you
start talking, could you wait until a majority of the group is with you,
because I think when you are talking most of the group is still behind.
Don Cook: You're right.
If you see on the plan…should I wait a little more...we have a long way
to go so I just want to make sure everybody has enough time out here.
Kim Reed: Is this talking
about wetlands?
Don Cook: I was just trying
to give an idea where we are...we’re coming up on the wetlands.
Jaci Grote: Jim? Sally?
Don Cook: Sally has already
been out here...Sally has walked it with the Conservation.
Kim Reed: Well then we
don’t probably need to wait for them.
(27:78 elapsed)
Don Cook: So these yellow
flags are the wetlands buffer... the 75' buffer if you look off to your left
you can just see little glimpses of pink flags, they really blend in well with
the background...there's one right there but they come up to right here and so
this wetlands is this line as approaches the edge of the woods road and as you
can see...its just the ruts from the woods road that actually, I guess, sort of
just created the wetland...right there...so the woods road and the wetland run
parallel as we're coming up on that right now to the wetlands crossing.
Kim Reed: So the woods road
and the wet run parallel? Did you say?
Don Cook: So the woods road
on the plan and the edge of the wet...so the woodlands is to the right of the
wet... the woods road…
Kim Reed: And they run
parallel?
Don Cook: Correct.
Kim Reed: Thank you.
Jeff Quinn: Don, what is
the distance from the traverse there… from…
Don Cook: Not sure what
your question is.
Jeff Quinn: From the
wetland...what's this?
Don Cook: Well, it's about an inch on a scale of 40’ so 40'…50' of actual
wetland....you're going to walk right across it, you'll see it.
Don Cook: Again, here is
the first wetland’s flag on here and connects to that one you'll see another
one up there...and sort of heads up where you can see light right
there...that's the wetland area right in through there.
Jerry Gittlein: Don, we've
gone past any of the lots that you've proposed on this first...right?
(28:58 elapsed)
Don Cook: Yes...if we did
the house up there and did not do anything on the back, we wouldn’t come beyond
here except for the septic.
Phil Winslow: I’m sorry,
Don. Except for what?
(29:08 elapsed)
Don Cook: Except for the
leach field that we want to propose to put across the wet.
Phil Winslow: OK.
Tim Losik: Tim Losik, 525
South Road...If the house is located at the, this end of this lot....where is
that 70' by 80' rectangle that was referenced as a possible building area?
The wetlands crossing and discussion of
septic issues on Lot 5 (29:32 elapsed)
Don Cook: I don’t have that
on here specifically, Tim, but it has to be outside...has to have a certain
setback from the property line, a certain 75' from the wetlands, so the spot
that's left...it sort of straddles this line right on here, the match line that
matches this plan to that plan.
Tim Losik: OK...so it has
to be inside the buffer, is what you're saying. Thank you.
Don Cook: Yes... with a
special exemption you can put a driveway in the buffer but you can't build in
it.
Phil Winslow: Don, again
the pink flags are the wetlands itself?
Don
Cook: Yes, they say right on them,
wetlands delineation. Again, the stone
wall on the right side is still the property line.
Kim
Reed: Is this the narrow portion of Lot
5?
Don
Cook: Yes, it’s right through here.
Kim
Reed: OK.
(30:47
elapsed)
Don
Cook: So, if we were to do anything with
the wetlands, I just want to point out, what the wetland crossing would be,
from this point here to that flag. So,
Tim (Phoenix), do you want to hold that (plan) and I’ll just pace that out?
About 50’, ..1’, ..2’, …3’,
from that point to this point, this is the actual wetlands, not the buffer.
(31:01
elapsed)
Don
Cook: You can see the actual part…where
the water…that I’ve observed it, is a relatively narrow section right through
here.
Jeff
Quinn: So you just pointed out this traverse
that I was referring to?
Don
Cook: Yes, this is the first time we’ve
crossed the wetland. We’ve run parallel
with it but this is the first time we’ve crossed it.
(31:36
elapsed)
Jeff
Quinn: Don, you are proposing on the
septic, pipe???
Don
Cook: Yes, we can do a radial drill.
Jeff
Quinn: How deep would that pipe go and
will it start to come uphill at this last marker here?
Don
Cook: I can show you where the pit tests
were, where we proposed to do the leach field and, I believe, it has to be, you
want to keep below frost with it, so you’re 4 ft.
Jeff
Quinn: Do you know whether that would
get into the clay?
Don
Cook: I do not know. We haven't
done any pit tests right in this immediate area right here.
Priscilla
Jenness: And this leach field, is this for one house?
Don
Cook: This is what we're talking about
today. Yes M’aam.
Priscilla
Jenness: For just one house.
Jaci
Grote: On Lot 5.
Don
Cook: Yes, we’ve done several pits in
this area, the soils are very good on the upland that
we are going to walk to.
Priscilla
Jenness: And the house, that house,
would be Lot 5, back here?
Don
Cook: Back to the circle.
Don
Cook: We've actually done four, maybe
five homes where the leach field for various reasons are significant, hundreds
of feet away....because a septic tank, without getting too graphic keeps all
the solids, so what goes on is just gray water, so you’re pumping it through a
2” pipe, so it’s basically like a sump pump that pumps…
(32:45
elapsed)
Jaci
Grote: Will you show me on the map….where is the house
going to be…the house is going to be where? Yeah…But, I want to see it on that
map…please.
Don
Cook: The problem is that it straddles
both….it’s like half into this map and half onto this one.
Jaci
Grote: OK, I can visualize.
Don
Cook: Anywhere inside of the setback
line and outside here of the wetlands buffer line.
Jaci
Grote: So then… and, where are we now on
this map?
Phil
Winslow: (inaudible)
Don
Cook: We are down right here.
Jaci
Grote: So why do we have to have the
leach field so far over there?
Don
Cook: The perk tests were not good
enough up there… just on this lot…
Sally
King: Where was it perked?
Don
Cook: Pardon me?
Sally
King: Sally King, 555 Wallis Road…Where
did you perk it up there?
Don
Cook: Ah…coming down the right side of
the road, excuse me, the right as we walked down. The left side as we were looking back up that
way. There are blue flags. I
believe most of the pits were all blue flags.
Phil
Winslow: Is there any possibility of
having a septic on a different lot instead of going back into Lot 5, could it
be on Lot 4 or Lot 3?
Don
Cook: You can do that but you would
need, probably a variance…I guess, Tim? Because the regulations say each house
lot should have it’s own.
Sally
King: They've done it on Harbor Road.
Phil
Winslow: We have it on…
John
Chagnon: You could show that as the 4K
area for this lot, and then you probably, with an easement, you might be able
to put the system on another lot.
Sally
King: What about a different type of
system?
John
Chagnon: You have to show a 4K on each
lot, a suitable septic area on the lot to meet the subdivision rules.
Phil
Winslow: Oh, OK, but you don't have to
use it?
Jim
Gove: If I may…the situation is that
even though we didn't get the 24" plus to seasonal high water table in
that direction, as far as the State of NH is concerned, those are terrific
soils still to put a septic system on. Now, we did get plenty of seasonal
high water depth in this area over here, ah, and yeah and certainly would be,
meets the requirement of having what you need for a 4K area on that lot.
But, you know, if you're looking back at that area, up there outside of
the wetland buffer it’s, as far as the STNH is concerned you can build just a
fine septic system out there, it is the local regulation here, it’s the
requirement 24” of seasonal high.
(35:26
elapsed)
Phil
Winslow: We appreciate that…our concern,
the sense from the Planning Board is that anything near the well head is of
real concern, so if we could move the septic away from the well head it would
certainly, I think, facilitate the application.
(35:42
elapsed)
Sally King:
Phil…what about a different type of septic? Like an aerobic septic or
some…have they examined different types? They build them on the beach all
the time.
Don
Cook: I just call them high tech septic
systems. John, what's the number?
John
Chagnon: It still has to meet your rules, the problem is that the Town doesn’t recognize the
soil as suitable for leaching unless it has to have its own water table so…
Sally
King: This doesn't meet our rules
(wetland crossing) so you need a variance for this, so you need a variance for
that.
Jon
Chagnon: We are not putting a septic
here, so as far as the septic system goes, there are certain areas that are
acceptable. Certainly, if we did a more advanced type treatment system
that would help things but you still have to have the criteria for the leach
field.
Jim
Raynes: How far away from where the
house is sited… right now?
Don
Cook: 300 feet… 350 feet?
Jim
Raynes: The additional cost for putting
it this far and even farther would be the same as the additional cost you’re
saying about, for a better system?
Don
Cook: No matter what, Jim, we’re going
to put…if we do something on here, I call it the Septic Tech, that was the type
they approved for Marjorie Way, so you might be familiar with there…there are
other systems made by other companies that…they reduce the leach field, the one
on Marjorie Way, by 75%... size… it was a tiny leach field for a four bedroom
house, it just really filters out everything before it goes into the ground,
well I won’t say everything, but a lot …and I have no issue doing those.
Jim
Raynes: If you’re putting a line over
300 ft, do you know the cost of that, versus the cost having a more modern
system or whatever nearer the house?
John
Chagnon: Rough numbers? Ah… It would be more expensive to do an
advanced treatment system… probably…
Jim
Raynes: But it’s better.
Don
Cook: Yeah, I’m not concerned… that kind
of money doesn’t make a difference... A $10k swing when you’re talking about
having a better system that’s better for the well…
Jim
Raynes: A system like that that’s nearer
the house does less damage overall than going this far with your line.
(37:58
elapsed)
Phil
Winslow: Don, correct me if I'm wrong,
but, as I see, there are three options: one is a septic line on the back
lot as you have it proposed here, the second would be to get an exception for
having an aerobic or a high tech septic system nearer to the house, and then
the third option would be to have the septic system on an alternate lot.
Don
Cook: Yes correct.
Phil
Winslow: And…they all have different complexities of course, but
those would be the three options. Are there other options that you can see?
Don
Cook: That we can approach and ask for a
special exemption and put a driveway and put the house and everything on that
side.
Phil
Winslow: OK, but, again... I think….from
a Planning Board standpoint, you'd want to get as far
from the wellhead as possible, in this direction.
Don
Cook: Well, but if the hydrogeological
study can prove that the septic system is doing no harm to the wells…that’s
my…I don't want to build a house and jeopardize, you know, polluting a well...
I mean I want to make a living, but I’m not gonna pollute the town… you know…
trying to build an extra house on here… I rely on the experts and you
folks do too, I guess… so… I don't have the education to say whether a
leach field here is going to hurt or not hurt the well. But, that’s who
we hire and the town engineer, I’m assuming, will oversee.
(39:53
elapsed)
Jim
Raynes: You're still going to have a
wetland crossing here and that’s something we really, the Conservation really
does not look forward to having a wetland crossing for one house when it could
be done at another, a different system could be put in. You hear me, Don…
Don
Cook: Yes, I understand your opinion.
(40:04
elapsed)
Carol
Mennard: Carol Mennard, 495 South
Road…Could you, Mr. Gove, please explain where the test pits…is this a test pit
right here (referring to map)?
Don
Cook: No… yes, I’m sorry it is.
Carol
Mennard: On Lot 5 and how many did you
do in Lot 5?
Jim
Gove: Well, I guess probably…
Don
Cook: Jim, could I jump in for a second.
Jim
Gove: You guys did some more.
Don
Cook: We flagged the wetlands first and
then we paced off to get the 75’ so we had we had to do the pit tests beyond
the 75'…so…and Mr. Gove…
Jim
Gove: In total, because at this
particular point in time we didn’t know where the lots were, so in total when I
did the pits out here, I did 15 pits and I think you guys did some more.
Joe
Muleddy: We did another half dozen or
so.
Don
Cook: Yeah…Some of them were just ledge
probe pits to see if there was any ledge.
Jim
Gove: I don't really know how many were
on Lot 5 because at that time I didn’t know any of the lot lines.
Carol
Mennard: Then perhaps you could answer,
were there any pits done in this area (pointing to map).
Don
Cook: No, I did them,
I was there for all…
Joe
Mulledy: No…the test pits that were done
are shown by that symbol there.
Carol
Mennard: So why weren’t…
John
Chagnon: So if you pick the best spot in
an area and the test doesn't pass, you move on to another area, so it didn’t
make sense to do more pits.
John
Chagnon: Does that make sense to you?
Don
Cook: You have to do two pits within 50'..this is 40’ scale so you have to…
Jim
Gove: In truth, what happened was, from
that pit there’s a gradual, we’re gradually going down slope and, if you take a
look, I mean, you'll notice that the vegetation changes as you come further
this way, closer to the wetlands, it actually becomes much denser
.... you start to pick up a few of the wetland
species coming in and then of course you actually get to the dominance of
wetland vegetation here. And so those are all indicative that your water
table is getting closer and close to the surface, so when you have one that’s
on the upper part, that's not so hot, ahh… 18’, then as you move down slope and
you see these changes that take place in the vegetation, you can be fairly
certain that you are not going to get any better.
Carol
Menard: Well, I’m just confused, because
I see three here, one's actually in the buffer, so that doesn't make sense to
me, that you couldn’t, you’d do more here, to just to investigate more… that’s…
Don
Cook: We thought we were outside the
buffer but when the surveyors came out, they said oop
you weren’t, so we did another one which passed.
Carol
Menard: And, these three all passed?
Don
Cook: Yes.
Jim
Gove: The interesting thing here is, on
the other side, we have the topography raises much faster, where this is a very
gradual slope as we come down this way.
Carol
Mennard: I can see that.
John
Chagnon: You'll see it, I think, when we
go further on, that as Mr. Gove said, if you look at the ground as we go past
and go beyond to where the other three pits were, intuitively, you’ll be able
to see that it’s better.
Carol
Menard: I just wanted….you know… to get
a sense of the representation in both areas… you know…of the testing.
(43:10
elapsed)
Tim
Losik: Just one question, Don, Mr.
Cook… I don't know if you looked at pulling back… is it an option to pull
the cul-de-sac back to give you a little more latitude on Lot 5?
Don
Cook: No, each lot has to have 200'
frontage, so we started at front, went 200’, acre and a half, 200', acre and a
half, and that’s why the cul-de-sac…it would be to our advantage to shorten it
because we’re paying for it.
Joe
Muleddy: We looked at pulling it back in
and it just blows the lots out.
Tim
Losik: The lots don’t conform?
Joe
Muleddy: They don’t conform.
John
Chagnon: If you could, you could do
that, if you were allowed to have less than the 200' for lot 5.
(?) Meaning a variance?
Jim
Raynes: You would need a waiver from the
ZBA, right??
John
Chagnon: It would be a variance.
Several
concur… variance.
Don
Cook: OK… keep walking?
(43:59
elapsed)
Phil
Winslow: So that’s a fourth alternative
then.
Patricia
Losik: So, if you pulled the cul-de-sac
back, then you’re less proximate to this corner (points to map)…perhaps?
John
Chagnon: That would be true.
Patricia
Losik: I'm just talking about a
maintenance issue where now heavy storms, salted snow, is proximate…whatever
the issues are… but, you then give some more latitude in that corner…
Patrick
Merrill: Patrick Merrill, 494 Central
Road, I come from a kind of a family of development. Couldn't you
capitalize on the larger property out back here if you're applying for any kind
of variances or special circumstances, could you site multiple septic
fields/leach fields in the front more desirable locations away from the well
and build, you have 27 acres, you could build quite a few more homes and make a
little more money.
Don
Cook: 35 acres.
Patrick
Merrill: Well so 35 acres…I don’t have
my figures correct…what would be…why would you stop at 5…why wouldn’t you?
Don
Cook: We were making every attempt to
design a subdivision that didn’t need any variances, any special exemptions,
any or limited waivers.
I think one of the few waivers that we were looking for is with the back land
you’re supposed to do a topo, but we have no intention, I mean we are only like
a third of the way back…there’s still, I don’t intend to walk the whole thing,
I’ll walk it anytime someone wants to.
But that would be
a simple waiver we are looking for…if we are not going to set
foot on it, why would we need to do a topo…
Patrick
Merrill: So, the short answer would be
that the back 35 acres, if you will …for someone like me who is a recreational
hunter and enjoys the back 35 acres,…the short answer
would be, it that’s out of play.
Don
Cook: It is economically unfeasible for
us and you’re only allowed a 600’ road and even with a waiver we’d need a 3000’
road and I wouldn’t even ask for it.
Patricia
Losik: Don, before… one of the abutters
also raised…I don’t mean to speak about just this corner (points to map) but
also the other corner, because we're talking about 15’ there and about 15-20’
feet there, so pulling that back would create greater distance to both of those
abutters.
Don
Cook: It would.
Patricia
Losik: And, I think that is the Ireland
property. Thank you.
Don
Cook: Yes, it is.
(46:59
elapsed)
Don
Cook: So, we're going to head uphill to
this large area of upland right here. The wetland, you can see fairly
clearly off to the right, with these wetland flags, it gets further and further
away, and the upland gets wider and wider. These blue flags to your left
are where we did the pit tests, they’re shown on the plan. This one was
too close so we did two more up on the hill. The wetlands flag right
there on the right and you can see them continue on. Where you see the
sunlight over there on the right hand side, down, whatever that is, 100 yards down
there, that's the pond there. They dredged the pond when this used to be
a strawberry farm and pumped the water up to the field to irrigate the
strawberries. So it's a man made pond but certainly a wetland.
Phil
Winslow: Don, was this road used for
access back here for the farm?
Don
Cook: No one’s… Yes, the beginning… yes.
Don
Cook: So, the yellow, right here, this
is the 75' buffer, the wetlands you can see, again, it gets further and further
away from this potentially buildable area. I don't know what the purpose,
you know, Bonnie called it a logging road.
But the neighbor said it wasn’t logged, so I’m not sure… I cleared
out a little brush but you can see though it's been maintained for years....anytime…there
was…this here was the only thing to keep you from driving the family car down
here.
Kim
Reed: Don’t continue talking too far…
separated…
Don
Cook: You can see from the trees that
have been cut, I’ve cut some recently just to keep my truck and we need to get
a backhoe back in here for pit tests. The road has been maintained for a
long, long time…you see a lot of these trees have been cut away and have
obviously been there for a long time. Somebody at the Planning Board meeting, alleged this was not a road but I’m not sure what
you would call it if it wasn’t a road, it sure looks like a road to me.
Carol
Menard: Excuse me…Carol Menard, 495
South Road… We are, right here (map)…where the tests pits were.
Don
Cook: See the yellow flags.
Carol
Menard: So, for some reason one of your maps didn't have the effluent
flow direction. It did on all the other leach proposals but did not on
this one and my understanding is that it would go here (pointing) because it
would have to go there and Bailey’s Brook is right here. Is that correct? (discussion of location of brook)
Patricia
Losik: Bailey’s Brook is over here
(pointing to map).
Don
Cook: (adjusts map orientation to locate
Bailey’s Brook)
Carol
Menard: So, my first question, why
wasn't there an effluent flow drawn on that map, I don’t know what sheet it
was, so that we could get a sense of where/what that would impact.
Don
Cook: Once again, we hired the experts
and I have no, I don't have the credentials to say anything about the flow of
that. But, if we need to, we can get the
people who drew up that Geo/Hydrogeologic…they could come speak to the Planning
Board if need be.
Patricia
Losik: Is that in the drainage study?
Don
Cook: Yes.
Patricia
Losik: So it’s shown in vectors?
Joe
Muleddy: The hydrogeologic study.
Patricia
Losik: Which is different than the
drainage study?
Don
Cook: I’m sorry, yes, yes… even… I know
building but I am not an engineer.
Joe
Muleddy: There’s a storm water
management plan, that’s it’s official rainfall run off
and then there’s the hydrogeologic assessment.
Patricia
Losik: We’ve looked at the hydro but we
haven’t looked at the other drainage study, so on the drainage study, is that shown…that flow?
Joe
Muleddy: No, I think what she’s talking
about that’s where you see the effluent flow… that’s on the hydrogeologic
study.
Patricia
Losik: That piece is not on the hydro
study… we’ve looked at that…
Carol
Mennard: For some reason… I just thought
it was odd…
Joe
Muleddy: Noted…OK, we’ll make sure it
gets on there.
Carol
Mennard: Thank you.
Don
Cook: OK… The property line to our left
is the stone wall and you see it just keeps getting wider and wider. The yellow flags on the right are the 75’
buffer, you can see the wetlands at the bottom of the hill….it actually very
clearly just shows you what Jim said, the vegetation changes…it’s quite obvious
to anybody…it goes from one type of soil right to a wetlands soil.
Phil
Winslow: The trees in here look like
they are 40 or 50 years old?
Don
Cook: I think that’s a good guess,
there’s a mix of these, there’s a lot of nice oaks mixed in with the
evergreens…I’ll let everybody catch up.
Kim
Reed: How far are you walking Don?
Don
Cook: I was going to call it a night
right here…I will go as far as anyone wants but I don’t think you’re going to
see much more…I just want to let everybody to catch up
(53:09
elapsed)
Jaci
Grote: So I have question on the well,
the water, the kind of well that is being used that is, that the Rye Water
District has, is a deep well?
Don
Cook: You have to ask Kenny about that.
Jaci
Grote: Rivercine…he was just talking
about that today.
Don
Cook: He said there’s
bedrock wells and gravel wells, but I am not familiar…
Jaci
Grote: … So, and do we have… we’ll have to ask him…where is Ken?
Don
Cook: He’s way in the back.
(calling for Ken)
Jaci
Grote: So I’m not sure that the…so it’s,
from what he said, the beginning, it’s more difficult to detect, the water
source for a bedrock well.
Don
Cook: Yes.
Jaci
Grote: And so, from a, the shallower
well you can, it’s easier to detect the water source and the kind of
hydrological study that was done was for the other kind of well as opposed to
the bedrock well.
Don
Cook: You’re getting beyond my area of
expertise and I don't believe Kenny is, I’m not trying to be a wise guy, but I
don’t think Kenny is a hydrogeologist either, he's listening to people who are
telling him things… we need to get experts involved and I’m not that person.
Sally
King: Do you have one? Hydrologist.
Ralph
Hickson: The third Commissioner was at
the Tuesday meeting…
Ralph Hickson, Commissioner… he is very familiar with HS and worked in it for
many years for the government and he is the one who made the statement this is
the incorrect type of hydrological study for a bedrock well… he couldn’t be
here today but that was his opinion for the Rye Water District.
Don
Cook: I’d will be glad to meet with the
Water Department, like I said, we don’t want to do any harm, certainly don't
want to do any harm to the wells or the environment.
Don
Cook: So, I was going to stop here
tonight. This is the back… if you saw the overall plan, it just falls off a
little bit, in fact there is what I call the ear…if you look at the big plan,
there’s this little ear that drops down between these stone walls and goes down
to the Bailey’s Brook I guess. That’s your property sir.
Bud
Barrett: Bud Barrett, 290 West
Road…Where on this area here is your proposed leach field for lot 5?
Don
Cook: As soon as we crossed the wetland
I pointed out on the right, left, excuse me, where the blue flags are. Where we crossed the wetland. We’ve since done pits here
just to see what’s going on and the soils actually get as you get further as
you get, the better the soils are.
Don
Cook: This stone wall you can see on the
right goes here, a little bit of a dogleg if you look
at the overall plan…this wall (explains location of group on map)
Phil
Winslow: Could you show us where we are
(map)?
Don
Cook: On this little map right here, see
what I call the ear, that little dogleg…that little peninsula goes out right to
there, kind of a funny shape to the whole property and you can see we are
roughly a little bit more than half way back on the property and we have no
intentions of doing anything, this back 17-20 acres is all out that way and
it’s another long walk.
Bud
Barrett: Don, on this, right here…where
along there would that leach field be? Approximately…
Don
Cook: Right about there… (Don shows on the map) I’ll show you when
we come back through.
Bud
Barrett: How big a leach field is this
going to be?
Don
Cook: We typically always do a 4…even if
we do a 3 bedroom house, I like to do a 4 bedroom leach field so it’s
sufficient to handle the load.
Ken
Aspen: Someone said there was a question
about the type of hydrology report. Yeah, they are different….bedrock
well would be more
difficult and more intense. To put in simple analogy… they would put a
series of holes, so straws in the ground around a perimeter and then you’d go
to the source of the water and you would pump it at a specific volume of water
for specific amount time and what they
do they is they go back to where all the straws are poked in around that source
of the water and they can get an idea of which direction the water is flowing
from by the depth of water in those wells, that's how they do it.
Don
Cook: And we are roughly how far from
the closest well?
Ken
Aspen: We discussed this before and I
believe 800-1200 feet somewhere in there… I don’t know.
Don
Cook: OK…we’ll find out before the next
meeting.
Ken
Aspen: Maybe another study ought to be
implemented to find that out.
Don
Cook: Whatever it takes.
Ralph
Hickson: That's what Art said on
Tuesday.
Ken
Aspen: That’s what Art Ditto said, he is
familiar with that type of well. He was involved with the closing of some
of the areas over at Pease.
Don
Cook: OK, that's what we need, people
who know.
The
group heads back (58:22 elapsed)
Don
Cook: Going to turn around and head back
(walking).
Kim
Reed: Will he conclude the meeting when
we get back?
Phil
Winslow: Yes… noted that Don would point
out about where the leach field is.
(Note: Don Cook and Bud Barrett discuss aspects
(location and tree composition) of Mr. Barrett’s meadow and Bailey’s Brook and
Mr. Barrett notes that part of Bailey’s Brook runs through a corner of his
property).
Don
Cook: That little ear I was talking end
of the ear is actually where the brook it’s almost like they created that ear
so they could go down and get water out of the brook or something.
Don
Cook: I had no idea there would be this
many folks.
Bud
Barrett: There is a lot of interest…this
is a very unique ecosystem here. You’ve
approximately 1 square mile of untouched mixed hardwoods and some conifers that
turns out to be about the proper size for a herd of deer and we’ve got 15-18 of
them that come from here and go across on Sleeper's property every night.
Don
Cook: You asked me about the pits right
there. That’s the wetlands buffer, we found out the first one was too
close to the buffer. We paced it out and
did another one and another one beyond that.
Bud
Barrett: Now my other question is what
kind of a buffer zone between my property and the edge of your leach field?
Don
Cook: I can get you that info, I don’t
know if I can give it to you right now…well here is the setback but you’re over
here (shows setback on map).
Don
Cook: Someone was asking about the pit
test on Lot 5, it's right here to your left, the blue flag is where we did
the pit test. And somebody asked why we didn’t do any more and
then Jim’s (Gove) opinion, is that he knows the soil its not going to
change from here to here to here so that’s where we did the pit test.
General
discussions amongst attendees
Patrick
Merrill: How long ago did you do the pit
tests?
Don
Cook: July…June/July. I think
June, when I first signed. Before I would sign a P and S, I did enough
pit tests to know that the soil was going to meet the town standards.
Phil
Winslow: Do we have any other questions
because we will conclude the meeting if we don’t.
Jerry
Gittlein: I move we conclude the meeting
of the site walk.
(second from Jeff Quinn?)
Vote taken…all in favor.
(1:05:38
elapsed)
Phil
Winslow: Thanks everybody for coming.